The 13 Hottest New Grab-and-Go D.C. Restaurants to Try Right Now
1. Chicken + Whiskey
"Rotisserie chicken is the main attraction at this South American-style eatery, which also serves arepa sandwiches. The back of the restaurant houses a well-stocked whiskey bar for any post-meal drinks. It’s also a late-night dining spot along the busy 14th Street corridor..."
"No matter how many times you look under a wing, or investigate the backside of your breast meat, you won’t find them at Chicken + Whiskey: The juicy clumps of herbs and spice that hide in the small joints of birds at most pollo a la brasa outlets are nowhere to be found here..."
Poultry is the power player in the Chicken + Whiskey equation
"...Kudos to the owners for recruiting Enrique Limardo, the chef of the thrilling Alma Cocina Latina in Baltimore, as their kitchen talent just as the Venezuela native was looking to open a chicken place of his own..."